Mideastro Yorkville is a new cultural destination at 27 Yorkville Avenue. A fine-dining restaurant offering a fusion of Mediterranean and Middle Eastern cuisines, combining succulent dishes with unique flavours. Mideastro offers a tantalizing menu, sure to please the most discerning palate, meticulously crafted by Executive Chef Benny Cohen.
Each dish on Mideastro Yorkville’s menu is truly standout and multi-faceted, with offerings like homemade lobster chestnut gnocchi with creamy bisque, lobster tail and cashew butter; a mushroom medley risotto with asparagus, green peas and shaved black truffles; and grilled Ontario lamb chops served with mujadara orzo in a pomegranate reduction with orange zest, garlic and tassos olive sauce and sautéed rapini.
Owner Leon Goldstein has taken his business savvy and acumen, coupled with his innate love of food, to the next level, ensuring the design of the space was elevated by beauty and functionality. Executive Chef Benny Cohen brings his multi-talented and multicultural background to the development of Mideastro’s exquisite menu which, coupled with Master Sommelier Bruce Wallner’s pitch perfect pairings of wines and cocktails, adds a much-needed dash of culinary perfection to the area.
27 Yorkville Avenue, Toronto, M4W 1L4