Critically acclaimed to be among Canada’s best restaurants, Canoe’s unique location high atop the TD Bank Tower affords a breathtaking view of the city. The design is clean and simple, yet absolutely stylish—a brilliant reflection of this country’s rich, raw environment.
That same brilliance is captured through the flavours and textures of Chef John Horne and Chef Anthony Walsh's inspired regional Canadian cuisine.
66 Wellington Street, Toronto, M5K1H6
Overall the meal was fantastic, everything was well cooked and seasoned. My favourite appetizer was the Pressed Maple Pork, it was flavourful and hearty. Read More